GO AMARILLO, GO BRIGHT! Double down on flavor with two sauces that highlight Peru’s famous aji amarillo — uno creamy, uno herbal, both delicioso.
AJI AMARILLO: A mild, tangy sauce made from Peru’s prized amarillo pepper — creamy, flavorful, and endlessly versatile. Use it on fish tacos, grain bowls, or roast chicken.
ZESTY VERDE: A creamy and herbal-forward sauce made with aji amarillo and huacatay leaf — bright and balanced, with a unique Peruvian twist. Try it on ceviche, shrimp skewers, or crunchy salads.
CREAMY TEXTURE YOU CAN TASTE: Our muy muy muy creamy hot sauce transforms your favorite dishes into a culinary adventure!
EXPIRIENCE ONE OF THE WORLD'S MOST RENOUNED CUISINES: Eat diferente! Bring the celebrated flavors of Peruvian cuisine to your table with every bottle of Tari—Peru's #1 hot sauce.
LET'S GO! Dip it, drip it, drizzle it, and discover a new world of tastes!
